view basket

Organic Quinoa Pasta Elbows


$4.95

*Verified Gluten Free & Verified Purity Tested:

Verified Gluten Free means that the product has been tested to ensure that gluten levels are below 20 parts per million (ppm), the FDA-established level for food carrying the gluten-free label. Our test results average < 5 ppm for gluten.

 

Verified Purity Tested means that each lot of every incoming ingredient has been tested for the presence of microbiological pathogens including Salmonella, Listeria, E. coli O157:H7 and Staphylococcus aureus. 

 

To see Certificates of Analysis (COAs) showing test results for recent lots of product, visit:   http://edisongrain.com/product/organic-quinoa-elbow/



Quinoa Elbows:

High in protein and minerals, our organic quinoa pasta is a fantastic alternative to traditional pasta. With a texture similar to whole-wheat pasta, these noodles stand up to the heaviest sauces.

 

Ingredients:

Organic Long Grain White Rice Flour & Organic Quinoa Flour

 

Stuff to know:

  • Proud recipient of the 2013 Food & Baverage Innovation Award presented by the National Restaurant Association - they're FAB!
  • Higher in iron than traditional durum wheat pasta.

 

Directions for use:

  • Fill a large stockpot with water and bring to a boil.

  • Add 1 ½ tablespoons of salt to water.

  • Plunge pasta into boiling water.

  • Return to a rolling boil and cook for 6-8 minutes or until desired texture.

  • Separate the pasta gently with fork during cooking to prevent clumping.

  • Remove from heat and drain pasta in large colander over the sink.

 

Country of origin: USA

 

Basket  

No products

Shipping $0.00
Total $0.00

Check out

Categories

Search