Organic Quinoa Pasta Penne * Verified Gluten Free

Organic Quinoa Penne Pasta

 

 Available in 8 oz, 5 lb, and 20 lb (4 x 5 lb) 

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$4.95 tax excl.

A gluten-free and tasty alternative to traditional durum flour penne is here! Our Organic Penne is similar in taste and texture to whole-wheat pasta but also has the protein rich benefits of Quinoa. 

 

Ingredients: Organic Long Grain White Rice Flour and Organic Quinoa Flour

 

Directions for use:

  •  Fill a large stockpot with water and bring to a boil
  • Add 1 ½ tablespoons of salt to water
  • Plunge organic quinoa pasta into boiling water
  • Return to a rolling boil and cook for 10 minutes or until desired  texture
  • Separate the pasta gently with fork during cooking to prevent clumping
  • Remove from heat and drain pasta in large colander over the sink

 

Country of Origin: Bolivia

 

 

This product is processed and stored in our dedicated ALLERGEN FREE warehouse. This means the equipment used to handle and pack the ingredient is free of known allergens including the Big 8: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, and sesame.

 



 



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