Organic Quinoa Pasta Ruedas (Tiny Wheels with Tumeric, Spinach, Beet)

$6.17 tax excl.

*Verified Gluten Free & Verified Purity Tested:

Verified Gluten Free means that the product has been tested to ensure that gluten levels are below 20 parts per million (ppm), the FDA-established level for food carrying the gluten-free label. Our test results average < 5 ppm for gluten.


Verified Purity Tested means that each lot of every incoming ingredient has been tested for the presence of microbiological pathogens including Salmonella, Listeria, E. coli O157:H7 and Staphylococcus aureus. 


To see a Certificate of Analysis (COA) showing test results for the current lot of product click on the first COA at

Quinoa Ruedas:

Three cheers for these tiny pasta wheels made colorful and extra fun with organic turmeric, organic spinach and organic beets. Sure to be a hit with both kids and adults! 



Organic Long Grain White Rice Flour & Organic Quinoa Flour, Organic Turmeric, Organic Spinach, & Organic Beets

Stuff to know:

  • Higher in iron than traditional durum wheat pasta.

Directions for use:

  • Fill a large stockpot with water and bring to a boil.
  • Add 1 ½ tablespoons of salt to water.
  • Plunge pasta into boiling water.
  • Return to a rolling boil and cook for 10 minutes or until desired texture.
  • Separate the pasta gently with fork during cooking to prevent clumping.
  • Remove from heat and drain pasta in large colander over the sink.

Country of origin: Bolivia




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