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Black Salt - Fine


 *Verified Gluten Free & Verified Purity Tested:

Verified Gluten Free means that the product has been tested to ensure that gluten levels are below 20 parts per million (ppm), the FDA-established level for food carrying the gluten-free label. Our test results average < 5 ppm for gluten.


Verified Purity Tested means that each lot of every incoming ingredient has been tested for the presence of microbiological pathogens including Salmonella, Listeria, E. coli O157:H7, and Staphylococcus aureus.


Click the "Test Results" tab to see Certificates of Analysis.


Black Salt

Edison Grainery Black Salt is mined from the volcanic region of Pakistan and is finely granulated. It has a vibrant color, a pungent smell, and a mildly sulfurous taste similar to hard-boiled eggs. Intended for use as a condiment rather than a cooking ingredient. 


Stuff to know:

  • Vegans can use black salt to mimic the taste of eggs.
  • Contains no anti-caking or free-flowing additives or conditioners.


Country of origin: Pakistan




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