High in antioxidants such as anthocyanin, black beans are a fantastic staple in international cuisine. The dark skin yields a cream-colored flesh and a sweet flavor. Black beans are high in fiber and are a good source of iron, thiamin (vitamin B1), magnesium and manganese.
Country of origin: USA, Argentina
Lot Specific Certificates of Analysis (COA):
16 oz, 5 lb, 25 lb